Wednesday was buffet dinner at WAH! Noogee House at Carlton Hotel. The first thing that attracted me was it only cost $26 nett for weekdays/weekends dinner! The restaurant's food and chefs comes from the Wah Lock Restaurant, inside Carlton Hotel that serves the best dim sum. I believe alot of people are still unaware about this place and the food they serves, and that's the reason why the restaurant was quiet with only a handful of customers. Dear darling and am practically had the whole restaurant to ourselves when we were there.
As you can see, all the dishes comes in a very small portion, which was a very good idea because it gave our stomach more spaces to 'conquer' all the food on the buffet list. We practically finished all the food on the list. To summarise, we had the stir-fried beef slices (very yummy), fried mixed vegetable, yang zhou fried rice (very yummy), roasted duck-meat and char siew, lemon chicken etc etc etc. The buffet list is more like a zi cao style.
Next up was the desserts! There were only 6 desserts to chose from. We had mango pudding (very yummy), walnut paste, almond paste ( i hated almond the most, apparently DD liked their almond paste), mango sago and Gui-Hua Gao. Overall, we had an enjoyable and delicious dinner. It was worth the money!
Total Damage = $54+ (inclusive of gst and service charge)
Location: 76 Bras Basah Road, 1F Carlton Hotel
Friday was un-enjoyable dinner at N.Y.D.C at Bugis Junction. Stupid am went to order their sandwiches instead of their baked rice or pasta. I've ordered their Bratwurst Sandwich which was a disaster for me. It was disgusting. So not delicious that i don't feel the the need to blog any pictures from there. Hahahaha.
Sunday, June 1, 2008
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